Posts Tagged Minerals
Wednesday, August 01, 2012
By: JB Bardot
[NaturalNews] Everyone knows honey tastes sweet and is delicious mixed with tea and lemon; but chances are you never realized how many health-related uses this versatile food possesses. It makes a wonderful DIY home remedy that helps to cure many conditions that ail you. The best honey is one that is totally raw, organic and contains the honeycomb in the jar. It should include royal jelly, propolis and bee pollen for maximum health benefits.
~ Moisturize skin with a mixture of honey, eggs and flour
~ Honey is antibacterial and makes a powerful antiseptic to cleanse and heal wounds and prevent scabs from sticking to bandages
~ Kills viruses and bacterial infections when mixed and eaten with raw, minced garlic
~ Boosts energy, reduces fatigue, stimulates mental alertness, strengthens immunity, provides minerals, vitamins, antioxidants
~ Restores eyesight, relieves a sore throat, makes an effective cough syrup
~ Prevents heart disease by improving blood flow and prevents damage to capillaries
~ Regulates the bowels; cures colitis and IBS
~ Soothes burns, disinfects wounds, reduces inflammation and pain, promotes faster healing
~ Reduces anxiety and acts as a sedative; creating calm and restful sleep, alkalizes body’s pH
~ Anti-cancer agents protect against the formation of tumors
~ Relieves indigestion and acid reflux, heals peptic ulcers
~ Makes a great lip balm and refreshing herbal wash or lotion
~ Destroys bacteria causing acne, prevents scarring
~ Flushes parasites from liver and colon
~ Heal diabetic ulcers with topical applications
~ Mix with powdered herbs for topical applications or to reduce bitterness when taken internally
~ Smooths and exfoliates facial skin, reduces surface lines, softens dry skin on elbows and heels
~ Add to green coconut water for supercharged athletic drinks
~ Relieve hangovers by eating honey the morning after
~ Protect hair from split ends with a honey conditioner; honey rinse promotes shiny hair
~ Soften hard water by adding honey to bath water
~ Speeds metabolism to stimulate weight loss
~ Improves digestion with natural enzymes
~ Mix honey and lemon with warm water first thing in the morning for an effective cleanse
~ Anti-fungal properties cure vaginal yeast infections and athlete’s foot
~ Relieve hay fever by chewing on honeycomb
~ Protects topically and internally against pathogens such as Staphylococcus aureus, Pseudomonas aeruginosa and MRSA
~ Builds immunity to hay fever allergens by mixing honey and bee pollen and take early in season
~ Quenches thirst and relieves heat stroke; stops hiccups
~ Lessens the effects of poisons and toxins
~ Has mild laxative properties
~ Relieves asthma when mixed with black pepper and ginger
~ Controls blood pressure when mixed with fresh garlic juice
Honey and Cinnamon
~ Mixing honey, cinnamon and hot water in varying amounts relieves arthritis, bladder infections and abdominal gas; lowers LDL cholesterol, and improves digestion. Additionally, it kills the flu and other viruses, slows the aging process, restores hearing and relieves bad breath.
~ Applying honey, cinnamon and hot olive oil topically prevents hair loss as well as stops a toothache
Honey as food
~ Make salad dressing using honey
~ Sweeten baked goods with honey instead of sugar
~ Smear honey on toast for a mid-afternoon energy snack
~ Preserve fruit by adding honey to water and pouring over fresh fruit in canning jars
~ Make fresh fruit jams with honey instead of sugar
~ Use for making honey wines and beers
Never give honey to babies under the age of one due to the risk of botulism. Honey caries botulism spores and babies don’t have enough immunity for proper protection.
Sources for this article include:
[NaturalNews] Coenzyme Q 10 (CoQ10) is well known as a critical compound required by the body to facilitate normal breakdown of adenosine triphosphate (ATP) within cells into energy we need for metabolism and life itself. It should come as no surprise that this vital natural enzyme complex may hold the key to theprevention and reversal of many potentially life-threatening forms of cardiovascular disease.
Several research studies reveal that CoQ10 works at a cellular level to protect delicate DNA and reduce dangerous inflammatory levels that are closely linked to heart disease. Further evidence exists to explain how the coenzyme improves blood flow to the heart muscle and enhances vascular elasticity to prevent arterial stiffening, commonly referred to as ‘hardening of the arteries’. Scientists have also found that CoQ10 lowers unhealthy levels of oxidized LDL cholesterol by modulating gene signals involved with cholesterol metabolism.
Researchers from Spain publishing in the journalAgefound that supplementing CoQ10 while consuming a healthy Mediterranean diet lowered markers of DNA damage within cells and reduced systemic inflammation. The net effect of this human study was a dramatic reduction in biological markers associated with cardiovascular disease.
Coenzyme Q10 Lowers DNA Stress and Inflammation to Improve Heart Health
The study was conducted by placing twenty participants, aged 65 or older, on three different diets for four weeks each: a Western diet, a Mediterranean diet, or a Mediterranean diet with 200 mg of Q10. The group taking the Mediterranean diet experienced moderately lowered levels of DNA stress, largely due to the anti-inflammatory effect of a diet high in monounsaturated fats in the form of olive oil.
The group that included CoQ10 had a marked decline in all metabolic markers known to promote DNA damage and a decline in cardiovascular health problems. The study authors concluded that the Mediterranean diet plus CoQ10 “improves oxidative DNA damage in elderly subjects and reduces processes of cellular oxidation. Our results suggest a starting point for the prevention of oxidative processes associated with aging.”
A Chinese research team published in the journalAtherosclerosisexamined the effect of CoQ10 on the delicate endothelial lining of the coronary arteries. Endothelial dysfunction is known to be a progenitor to heart disease and heart attack. The scientists demonstrated that individuals placed on CoQ10 (300 mg per day for 12 weeks) showed marked improvement in arterial stiffness due to increased blood flow and improved cellular energy within their endothelial cells.
Scientific evidence is mounting to support coenzyme Q10 as a powerful tool when used to improve cellular energy levels and fight the advances of cardiovascular disease. Most new research is now evolving around the reduced form of the coenzyme known as ubiquinol. Ubiquinol has been found to be up to eight times more potent than standard CoQ10 and lasts much longer in blood circulation. It is quite apparent that most health-minded individuals should supplement with CoQ10 (50 to 300 mg per day depending on cardiovascular health) to improve energy levels and improve vascular circulation to the heart.
Friday, February 24, 2012
By: Danna Norek
[NaturalNews] We’ve all been through periods of time where we just can’t seem to focus on any one thing. We may be scattered, easily distracted and unable to formulate consistent or productive thoughts. There are many reasons for this. Fortunately there are also many ways you can naturally improve your ability to focus so you can reach your goals and fulfill your ambitions.
There are a variety of MP3 and CD format self-hypnosis sessions which help to synchronize thought patterns in the brain and subliminally “reprogram” the brain. There is compelling evidence that self-hypnosis works for a variety of purposes, including significant improvement in focus and concentration.
Focusing is a learned discipline. Hypnosis helps accelerate this learning process by making subliminal suggestions that you carry throughout your day. It is almost like exercising the brain and reconditioning the mind to be able to ignore distractions and achieve clarity.
Hypnosis works by inducing a relaxed state of mind. In this state, your brain is more receptive to subliminal suggestions. It is also more receptive to the various “training” exercises that different self-hypnosis programs utilize. It is in this relaxed state that you will get your biggest returns in learning how to focus and concentrate more efficiently.
Start practicing meditation
Today it seems just about everyone is living a hectic lifestyle. Meditation offers a break from the frantic mentality that often clouds many workplaces and various types of careers. It allows our brain to regroup. It sharpens focus and increases mental clarity.
Many people find it frustratingly difficult to meditate. This is because they have been so conditioned to think that sitting still is “doing nothing” or a waste of time. However, meditation is actually one of the best ways to regroup and find the quiet space in the mind where energy can be gathered and laser-focused.
Studies have shown that meditation results in identifiable improvement in cognitive abilities. Participants in one recent study who meditated regularly were given concentration tests. The tests were mundane in nature and required almost no room for drifting or distractions.
Regular meditation practice proved to pay off in spades. Study participants blew away those that had not meditated regularly in these types of concentration tests. Simply practicing mindfulness and putting all distractions out of one’s mind for as little as five minutes per day has shown great benefit.
Herbs that may enhance focus
Perhaps the most well known herb that may be able to enhance your mental sharpness is ginkgo biloba. The herb is derived from the leaf of a tree by the same name. It is heavily prescribed for dementia and Alzheimer’s patients in Europe today.
There is conflicting data on whether the herb works to help restore memory loss. However, millions use this herb and swear by it effectiveness in making them think more clearly. Studies have shown that regular supplementation with this herb does appear to increase the circulation of blood to the brain. The most effective dosage of this herb is roughly 240 milligrams per day.
Ginseng root is another herb that may support improved focus. While it is primarily known for boosting energy levels, it also may be used to enhance mental and physical performance and easy anxiety. All of these benefits combined usually also result in an enhanced ability to focus and concentrate.
Thursday, February 23, 2012
By: Jonathan Benson
[NaturalNews] For the past several months, there has been an ongoing debate about whether or not to publish controversial research about a new militarized and highly-virulent strain of H5N1 avian flu capable of spreading between mammals, including between humans. The U.S. National Science Advisory Board for Biosecurity (NSABB) holds the position that certain details about how the virus was created should be withheld from publishing, while various others in the scientific community, many of which appear to work for vaccine interests, are demanding full disclosure.
The issue stems from research conducted by Dr. Ron Fouchier and his colleagues from Erasmus Medical Centre in the Netherlands that resulted in the deliberate creation of a weaponized form of H5N1 that spreads between mammals. Prior to this research, H5N1 transmission was limited primarily to birds, as natural forms of the virus do not typically afflict mammals (http://www.naturalnews.com/034228_bioterrorism_flu_strain.html).
But after years of warning the public that H5N1 would one day magically transform into a “super virus” capable of killing billions of people, the U.S. government and others conveniently saw their prediction come true in the form of an intentional “transformation” brought about by research, the details of which many are pushing to have published for the whole world to see. And based on recent reports, those pushing for their release appear to have dollar signs in their eyes, as gaining access to how the virus was made will allow them to create vaccines for this super virus once it is “accidentally” released into the wild.
Problem – Reaction – Solution: Militarized H5N1 could generate billions of dollars for vaccine industry while killing off billions of people
At a recent closed meeting between influenza experts and U.S. security officials that was organized by the World Health Organization (WHO), only one member of the NSABB, infectious disease expert Paul Keim of Northern Arizona University, was in attendance. And according to reports, Keim “got the hell beat out of him” by many of the others in attendance with interests in developing and promoting new vaccines for H5N1.
“It was a closed meeting dominated by flu people who have a vested interest in continuing this kind of work,” said a scientist close to the NSABB, to Reuters. These attendees included the lead researchers of the study; Dr. Bruce Alberts, Editor-in-Chief of the journal Science who indicated recently that he plans to publish the full research; those who funded the research and provided viruses for it; and several bioethicists and directors from laboratories that specialize in influenza research.
Dr. Alberts, of course, used to be president of the National Academy of Sciences (NAS) from 1993 – 2005 before taking on his current role as head ofScience. NAS, of course, is part of the same National Academies as the Institute of Medicine, which we exposed back in August 2011 as being directly tied to the military and medical industrial complexes that promote vaccines (http://www.naturalnews.com/033455_Institute_of_Medicine_vaccines.html).
Thursday, February 23, 2012
By: Luella May
[NaturalNews] Magnesium, the fourth most abundant mineral in the body, plays a crucial role in activating over 300 chemical responses. It is responsible for the proper formation of bones, maintaining normal muscle function, regulating body temperature, and proper absorption of calcium. Increasingly, medical science is coming to believe that magnesium and other minerals missing from today’s diet might prevent cognitive disorders such as ADD, ADHD and bipolar disorder, as well as help prevent Alzheimer’s and mental decline as we age.
Eat and supplement wisely to avoid a magnesium deficiency
A deficiency in magnesium affects virtually every area of the body and can present itself with headaches, backaches, muscle spasms, heart arrhythmia, high blood pressure, PMS, osteoporosis, kidney stones, insomnia, anxiety, depression, tingling and numbness in limbs and extremities, and constipation. Magnesium is also a powerful immune modulator and magnesium deficiency has been linked to immune disorders and deficiencies, such as triggering or worsening the symptoms in such conditions as hyperthyroidism, fibromyalgia, Reynaud’s and multiple sclerosis.
Magnesium is essential for the proper absorption of calcium. Many instances of magnesium deficiency are simply due to an excessive intake of calcium. We are told about the benefits of taking calcium but, sadly, magnesium (which is needed for proper calcium absorption) is very seldom mentioned. Too much calcium can actually be responsible for adverse health conditions. Dairy foods, for example, are rich in calcium and it is easy for dairy eaters to consume too much calcium if they do not balance their diet with foods rich in magnesium.
The premise that bone loss is due to a calcium deficiency has been proven to be incorrect. Too much calcium in the body is actually responsible for an increased risk of osteoporosis as well as kidney stones and heart attacks. For proper absorption, one should eat or supplement at a ratio of 2:1 calcium to magnesium.
Our Standard American Diet (SAD) is woefully lacking in proper nutrition such as magnesium. Toxins and additives in our diets often prevent our bodies from properly absorbing what little magnesium and other nutrients that we do consume – as do other culprits such as alcohol, caffeine, and smoking. Because magnesium is not produced by the body, it is important to eat and supplement wisely to make sure that the body receives the amount it needs.
Due to poor eating habits and mineral depleted soils, it is estimated that over 80 percent of the American population is deficient in magnesium. The US minimum RDA for magnesium is 420 mg for adult males and 320 mg for adult females. Clinical nutritionists, however, report mounting evidence that this level, in itself, is too low and contributes to the list of degenerative diseases caused by a magnesium deficiency. The optimum daily amount they recommend is between 500 to 700 mg a day.
It is important to eat healthy foods, focusing on as many raw fruits and vegetables as possible. Foods rich in magnesium include: spinach, avocado, bananas, almonds, cashews, dry roasted peanuts, peanut butter, raisins, oatmeal, crude wheat bran, crude wheat germ, whole wheat bread, halibut, cooked black-eyed peas, baked potato with skin, natural plain yogurt, brown long grained cooked rice, and cooked lentils.
Even with the best of diets, however, mineral depletion in the soil over the last hundred years makes it difficult to get enough magnesium through diet alone. Therefore, it is often important to make sure that the body is getting its required amount of magnesium through supplementation. Two excellent ways to supply your body with magnesium are by using transdermal magnesium oil and Epsom salt baths.