Posts Tagged Cancer

Spontaneous Remission of Disease in Over 3,500 Cases – What’s Happening?

via: NaturalSociety.com
Christina Sarich
November 6, 2014

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What if I told you that all manner of disease – from cancerous tumors the size of oranges to brain diseases, gastrointestinal disease, parasites, loss of sight, mental disorders, reproductive issues, muscular diseases and even viruses – could go away spontaneously?

You don’t have to take my word for it. The Institute of Noetic Sciences has a database of over 3,500 documented, verifiable cases of diseases, often life-threatening, that go away all on their own.

The people who had these diseases might have sought allopathic medical treatment that wasn’t working, or simply refused to get ‘treatment’ in the traditional sense at all, but there is one thing that makes all of these cases commonly remarkable. They involve what is called the placebo effect.

Whether they got ‘fake’ surgeries, a sugar pill, or believed that they would be healed because of a passionate spiritual belief, they got better without interference from drugs or radiation. They got better without chemo, or enormous medical bills that tend to linger on after someone does live from traditional treatments, often causing new layers of disease. And to be fair, they got better without natural medicine, too.

Continue Reading At: NaturalSociety.com

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Where There Is Deficiency There Is Disease [Part1] – Selenium

TheRedPillGuide
November 5, 2014


Despite many folks hearing that ‘you are what you eat’, what many do not realize is that even if you do have foods and vegetables that might seem healthy [i.e. it’s a vegetable, thus it must be healthy], they might still be lacking proper nutrient content due to pesticides, herbicides, GMOs and the like.

This is why as concerned individuals we should do our best to put our health in a position not only to prevent disease efficiently with proper nutrients, but to actively flourish moving forward in our lives. This can only be accomplished by making sure our bodies have the requirements they need with proper nutrients.

Enter selenium.

Selenium is an extremely powerful yet oft underreported essential trace mineral.

This mineral has been known to have prevailing antioxidant properties in many instances. The lack of selenium in your nutrition can lead to grave consequences.

Deficiencies in selenium have been linked to an assortment of diseases. Some of these include miscarriage, thyroid disease, arthritis as well as viral infections.1 Other diseases that can take place when individuals lack selenium are a variety of cancers whilst also increasing heart disease.2

Worry not though, as nature always knows a way. When selenium is taken in conjunction with Vitamin E and Vitamin C, it has been shown to mitigate free-radicals known to cause cancer and heart disease.

Other health issues and diseases that Selenium may benefit are cataracts, macular degeneration, cognitive decline, HIV, cold sores, shingles and osteoarthritis.4

With the amount of people getting disease in the world growing by the day, it’s imperative individuals take their health into their own hands. Most do not know how nutrient deficient the Standard American Diet is.

Not only is the average diet laden with genetically modified organisms, which causes many health disturbances simply by itself, but by lacking nutrients as well, people are being exposed to an insidious one-two punch – never mind the fact that people are also exposed to nocuous aspartame, fluoride, fukushima radiation, chemtrails [containing barium, aluminum & strontium, etc.], and more.

This is why the importance of a nutrient-dense diet is vital. Besides selenium supplementation, a few ways people can get selenium in their diets is by eating eggs, sunflower seeds, mustards seeds, button mushrooms and shitake mushrooms, and brazil nuts.5

Although selenium is only one of the many vitamins and minerals the body needs, by only lacking one mineral – selenium in this instance – the body is subjected to unnecessary physical hardship.

A proper nutrient balance is key, but knowing where the holes in your body’s defenses are – lacking nutrients – and how to effectively seal them will help not only prevent the onset of disease, but aid in greater health.

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Sources:

[1] http://www.naturalnews.com/026376_selenium_cancer_thyroid.html
[2] http://www.naturalnews.com/032052_selenium_deficiency.html
[3] http://www.naturalnews.com/042926_seleniu_trace_mineral_brain_function.html
[4] http://articles.mercola.com/sites/articles/archive/2010/09/17/increasing-selenium-intake-decreases-bladder-cancer-risk.aspx
[5] Ibid

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The Oppresive FDA Exposed – [Part2]

TheRedPillGuide
November 1, 2014

[Editor’s Note]

The nefarious nature of the FDA, much like the CDC, begun to be exposed quite some time ago.  Part 1 below covers evidence of the FDA’s subversive tactics.  Part two adds more evidence to the matter at hand.

The Oppressive FDA Exposed – [Part1]

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In the spirit of continuing to show the reliability [or lack thereof] of some government institutions, and the blind trust some people have of the establishment, we are going to take a deeper look at the Food & Drug Administration [FDA]

The FDA, which was founded on June 30, 1906, features on its website the slogan ‘Protecting and Promoting Your Health.’ Have they been up to the task?

Unbeknownst to the public are the plethora of instances – going back decades – in which the FDA has conducted itself directly against the American Public’s interests.

We really need to ascertain the true reputation of institutions that not only have untold power, but can also guide millions astray if we remain averse to looking at the compendium of facts.

For totality’s sake, examples of this will be quoted at length from Jeff T. Bowel’s intriguing book, The Miraculous Results Of Extremely High Doses Of The Sunshine Hormone Vitamin D3:

“In 1952, the FDA [Food & Drug Administration] tried to outlaw the introduction of anything “new” into foods and consumables unless given advance affirmative permissible by the FDA. This power grab was rejected by the courts.

“In 1957 the FDA started prosecution of vendors of “malnutrition remedies” [aka vitamins] and began using the term quack.

“In 1960 the FDA tried to limit the amount of folic acid in vitamins to .4 of a milligram even though years later this amount would be found to be too low and higher amounts were recommended for pregnant mothers to prevent neural tube defects in their newborns.

“In 1966 again the FDA tried to restrict access to vitamins by the food industry by proposing new controls on Vitamin D fortification

“In 1973 the FDA banned the sale of higher dose Vitamin A and Vitamin D Pills. This was later challenged by Linus Pauling, the Nobel Prize winning chemist, a friend of the court in a law against the FDA.

“In 1974 Congress reigned in the FDA’s overreach and forced them to regulate vitamins as food and not drugs.

“In 1976 Congress also passed a bill blocking the FDA and the drug industry’s attempts to block the sale of high dose vitamins.

“In 1977 FDA dropped its plans to require a doctor’s prescription for high dose vitamins.

“But in 1979, the FDA tried again to get some vitamins classified as non-prescription drugs…another small first step towards later banning.”

In 1992:

“The FDA with Texas state health inspectors raided vitamin retailers/health food stores across the state and seized inventories and put people in jail accusing the businessmen of making false health claims about vitamins.”

In 1993:

“FDA planned to regulate vitamins again and health claims about them.”

“Finally: in 1994 the people of the US had had enough and they forced Congress to pass the US Dietary Supplement Health and Education Act [DSHEA] which is basically “health-freedom” legislation.   DSHEA defines supplements as foods, and puts the onus on the United States Food And Drug Administration to prove that a supplement poses significant or unreasonable risk of harm rather than on the manufacturer to prove the supplement’s safety, reversing the burden of evidence required of medicines.

“In 2011, some corrupt, bought and paid for, nanny-statist US politicians tried to back door maneuver to regain control over vitamins and supplements by the FDA with their Introduction of the Dietary Supplement Labeling Act.

“Their intent was to overthrow the effect of the 1994 DSHEA law which led to consumers having accesss to dietary supplements. They wanted to change what was essentially a notification process into a costly approval process. The net effect of the proposed regulation was to reclassify many nutritional compounds currently on the market as new dietary ingredients requiring FDA approval. Luckily for the US population this recent power grab attempt also failed. But you can bet the corrupted, nanny-state politicians owned by Big Pharma will be at it again sooner or later – stay tuned.”

The above list is not exhaustive. It does however show more than ample evidence of the oppressive nature of the FDA.

Can an institution such as this going against its edict be counted on to do the right thing even though its extensive history says otherwise?

You decide.

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Source:

[1] The Miraculous Results Of Extremely High Doses Of The Sunshine Hormone Vitamin D3 by Jeff T. Bowel.  Pg. 153-5.

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Weekend Reading Suggestions – RedPills For The Inquiring Mind – October 31, 2014

TheRedPillGuide
October 31, 2014

Books“A reader lives a thousand lives before he dies, said Jojen. The man who never reads lives only one”
– George R.R. Martin, A Dance With Dragons
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There were a variety of pieces on the newstream this week.

For starters, we find Dr. Mercola covering the ever-present issue of antibiotics in large-scale agriculture.

This issues is not only extremely under-reported by the rigged mainstream media, but its also important because of the effects that antibiotics are having on our foods.  Past studies have even eluded to there being a 50% chance of you purchasing meat that contains drug-resistant bacteria.

American Meat Production Uses More Antibiotics Than Ever, Despite Growing Antibiotic-Resistant Disease In Consumers

Something families can do if they are worried about the above, is eating organically grass-fed beef, eat/juice fresh fruits and vegetables, while also making sure you are filtering your local water making sure to get rid of the toxin fluoride and other chemicals.

With that in mind, the piece below by Mrs. Sarich showcases more evidence as to why organic foods are superior to genetically modified foods.

Scientists Prove Organic Food More Nutritionally Rich Than Conventional, GMO Crops

A disturbing pattern we have seen is Big Pharma dodging responsibility and engaging in their corrupt ways. Below, Ethan A. Huff details the current attempt of Big Pharma to skirt responsibility regarding Ebola.

Big Pharma seeks legal immunity for damages from experimental Ebola vaccines

Continuing our focus on those undermining common sense, the article below covers the current push by the Susan G. Komen Foundation to promote carcinogen-laden chemicals in a duplicitous way.

Susan G. Komen Partners With Fracking Industry To ‘Pink Wash’ Cancer-Causing Chemicals Pumped Into The Ground

Financial issues affect everyone in a variety of ways. The overly systemic issues are covered quite thoroughly by Nomi Prins in her latest article.

Why The Financial & Political System Failed & Why Stability Matters

That’s it for now.

Make sure you to have a great weekend and spend time with family/friends. Take care.

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Cancer Is Curable Now [Full Lenght Documentary]

via: NaturallyBetter
October 30, 2014

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Flu Shot Season Is Here! – Want Some Mercury?

TheRedPillGuide
October 28, 2014

Today, walking into the local Costco, we could not help but noticed emblazoned in bright red [talk about ominous portent, right?] how Flu Shots were being advertised. Needless to say the thought of anyone injecting toxins into their system just makes me cringe.

One of the noxious substances featured in some vaccines is the element Mercury, which is known to be harmful in any form.

Per Wikipedia:

“Mercury Poisoning [also known as hydrargyria or mercualism] is a type of metal poisoning and a metal condition caused by exposure to mercury or its compounds….Toxic effects include damage to the brain, kidneys, and lungs. Mercury poisoning can result in several diseases including acrodynia [pink disease], Hunter-Russell syndrome, and Minamata disease.”

Mercury is highly reactive with selenium, an essential dietary element required by about 25 genetically distinct enzyme types (selenoenzymes). Among their numerous functions, selenoenzymes prevent and reverse oxidative damage in the brain and endocrine organs. The molecular mechanism of mercury toxicity involves its unique ability to irreversibly inhibit activities of selenoenzymes.

It goes without saying, but Mercury is also really detrimental to fetuses as well as infants.1

One would figure that such a dangerous substance should not make it anywhere close to a person, yet alone a child.

You can tell someone that mercury is toxic [and some don’t even know it is, sadly!], and they agree because they know. The mind-numbing part that stretches one’s brain/logic is that if you know it is toxic, why on Earth would you inject that into your child?  It goes to show how well the propaganda machine works.

This ominously reminds me of Sodium Fluoride. Reason being is that although Sodium Fluoride is known to be toxic in many forms – even being an ingredient in rat poison! – it’s actually infused into the water supply.

Now let us get back to mercury. It is known that mercury is damaging in any dosages, as well as toxic in all forms.2 This isn’t stretching the imagination one bit. A simple way of thinking of Mercury is: Toxic Substance = Harmful Side Effects.

Shockingly, in 2009 there was a report covered by the Washington Post detailing that High-Fructose Corn Syrup, which been linked to many diseases including cancer, contains mercury.

Average American consumers ingest about 12 teaspoons per day of HFCS with youngsters eating 80% more High Fructose Corn Syrup then average. It’s no wonder that Americans consumed more than 37 pounds of HFCS in the year 2008!3

Of course, that means a hefty amount of mercury making its way into the diets of children, teenagers, adults and the elderly. Perhaps that is one of the myriad reasons why America’s health [and global health for that matter] is declining?

With evidence continuing to mount about the efficacy [or lack there of] of flu vaccines, what is going to give?

Knowing what we know, it’s time that people not only wake up to these series health issues, but also aid in keeping the establishment accountable for allowing such a pervasive and damaging toxin not only in the daily foods we eat, but also in the vaccines millions take blindly.  Only then will we being to ameliorate the tsunami of disease that just keeps getting larger and larger.

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Sources:

[1] http://en.wikipedia.org/wiki/Mercury_poisoning
[2] http://www.washingtonpost.com/wp-dyn/content/article/2009/01/26/AR2009012601831.html
[3] Ibid

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Weekend Reading Suggestions – RedPills For The Inquiring Mind

TheRedPillGuide
October 25, 2014

Man Reading Book and Sitting on Bookshelf in Library

“Those who are able to see beyond the shadows and lies of their culture will never be understood, let alone believed by the masses.”
– Plato

Below follows an aggregation of some of the best articles penned by authors from a wide range of websites during the last week or so.

To start off, perhaps those concerned by the Ebola Issue might wish to take note to the link below in respect to information regarding the reliability of the polymerase chain reaction [PCR] test, which is the most frequently used test to diagnose Ebola. Dr. Sircus does an apt job of showing the evidence for the [un]reliability of the test.

Are Ebola Test Reliable?

In conjunction with that, some noteworthy points that dovetail with Ebola are brought about in the following missive penned by Jon Rappoport, that does a trenchant job of exposing many of the fallacies being expounded by the mainstream media:

The Ebola Hoax – Questions, Answers & The False Belief In The One It

Speaking of the mainstream media, when was the last time anyone heard a detailed report warning of the bevy of dangers that vaccines contained? Nor for quite some time eh?  Never mind the fact that mainstream media is heavily funded by Big Pharma.

Well thankfully, Christina Sarich wrote a piece that names some of the many pernicious effects that people need to learn about regarding vaccines:

Most Vaccines Contain Cancer Causing Chemicals, But What More…?

Another subject that rarely ever gets coverage by media is the ongoing issue with mental health screening tests.  Covering this topic broadly, Dr. Mercola not only dabs into the issue of gut health in relation to mental health, but also covers Depression, Vitamin D levels, and more:

Important Factors Typically Ignored By Mental Health Screening Tests

Gravitating towards another health issue, we find Madeleine M Castellanos, MD, showing what can be done in order to decrease breast cancer risk via a proactive approach:

Beyond ‘Pink’ – How To Decrease Breast Cancer Naturally

For the preppers out there, if you wish to find out how to cook less fuel, take a gander at the following work by Mr. Jorgustin:

How To Cook Rice With 80% Less Fuel

In the ever improving depressing economic arena, we find out from the editor at MyBudget360.com
how one third of the country is supporting two thirds of population:

One-Third Of Working Americans Support Two-Thirds Of The Population – The Hidden Figures Of Those Not In The Labor Force & Transfer Payments

Notwithstanding the Federal Reserve’s marvelous job in finance, we find more evidence why this private institution is more detrimental to [y]our savings then a flame thrower is to a snowman. Shared via ZeroHedge follows a piece by Chris Masterson via Peak Prosperity:

How The Federal Reserve Is Currently Attacking Savers

In the spirit of saving the best for last, this link below is my favorite. Reason for this is because it details evidence of how our health truly functions, which is the antithesis of the belief that you and your health are a chained to your genetics.

Mrs. Sarich from NaturalSociety.com tackles rather well the fascinating [don’t cringe!] subject of epigenetics. Fascinating, because it opens up a whole new world of possibilities that are rarely covered by mainstream science.

Beyond Deterministic Genes – The Morphogenetic Field

If you are a product of your environment, then every choice your make has an effect on your health. What choices will you make this upcoming weekend and thereon?

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Turmeric Curcumin and Pancreatic Cancer

via: NutritionFacts.org
October 24, 2014

Carcinogens in grilled and baked chicken may increase the risk of pancreatic cancer, while curcumin, the yellow pigment in the spice turmeric, may sometimes help even in advanced stages of the disease.

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Can Flax Seeds Help Prevent Breast Cancer?

via: NutritionaFacts.org
October 22, 2014

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Scientists Draw Link Between Vitamin D and Breast Cancer, Reducing Risk by 24%

via: NaturalSociety
by: Elizabeth Renter
August 7, 2012

Scientists have found a promising link between vitamin D and breast cancer, with the vitamin shown to reduce breast cancer risk. However, they say their findings only apply to vitamin D in supplement form, according to Reuters.

Link Shown Between Vitamin D and Breast Cancer Risk Reduction

Researchers found that women who consumed vitamin D in a pill had a 24 percent lower risk of developing breast cancer. But those who got their vitamin D in their food didn’t see the same results. While they don’t say why they think this is, it could be because those using supplements are simply getting more of the vitamin on a daily basis.

The study, published in the American Journal of Clinical Nutrition, looked at 3,101 breast cancer patients and 3,471 health women, analyzing their diet and supplementation habits. There was no link established between dietary vitamin D consumption (or calcium consumption) and breast cancer. The link was only obvious in women taking more than 400 IU (international units) of vitamin D every day.

The researchers say more work is needed to determine exactly how much vitamin D is needed and to determine how it works. However, we do know that breast tissue cells have receptors for vitamin D, “raising the possibility that the nutrient could help regulate the division and proliferation of these cells.” And while the researchers don’t draw a connection between vitamin D and breast cancer when the vitamin comes from food sources, including the vitamin in a diet for breast cancer patients via foods naturally rich in vitamin D in addition to supplementation will only boost prevention.

Interestingly, the research gives no attention to getting vitamin D from the sun. It’s estimated that the body of the average light-skinned person creates about 20,000 IU of vitamin D3 (the most concentrated form) after one 30-minute, total body exposure to the summer sun at noon. In a darker skin person, the amount of D3 produced is about 10,000 IU.

You don’t need to sunbathe for hours to accumulate vitamin D, but getting outside for some sunshine during the day will increase the body’s natural creation of vitamin D, providing a wealth of vitamin D health benefits that could even reduce your risk of cancer.

Additional Sources:

HSPH.Harvard.edu

Reuters

Read More At: NaturalSociety.com

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